Sour Cream Parmesan Potatoes

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Ingredients:

  • 1 1/2 c. sour cream
  • 1 tbl. kosher salt
  • 2 tsp. pepper
  • a few dashes tabasco
  • 1 tsp. paprika
  • 1/2 tsp. dry mustard
  • 1 tsp. thyme
  • 4 lbs. potatoes, quartered
  • 1 cup parmesan


Directions:


Preheat oven to 350. Combine all ingredients except cheese in a bowl. Add potatoes and stir to coat well. Spread mixture on baking sheet and sprinkle cheese over the top. Bake 30 to 40 min. until potatoes are brown.